BackInTheBronx.com BackInTheBronx.com Bulletin Board Forums Back In THE BRONX Forums Food Experiences - All the great food we ate Great bakeries
BackInTheBronx.com Bulletin Board Forums Back In THE BRONX Forums Food Experiences - All the great food we ate Great bakeriesModerators: Rob-ADMIN
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Great idea I never thought to order them on line would it be Zaro.com?? Please advise I know my family loves them evrytime I go home to NY I have to bring a few dozen back to WA.
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Thanks I will check out this site today. I will let you know.
Kathleen |
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Al & Dom's on Gun Hill Road. Best cakes and cookies! We loved their stuff almost as much as our kids loved it. Gone for years, and not to be confused with Sal & Dom's on Allerton which is not the same people. Thanks, Blain, for the Zaro's web site. Never thought to see if any of the bakeries are online. Black and whites, here we come!
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I've also ordered their bagles not bad but the black and whites rule!!!!!
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Bloom's on Burnside Ave... Best Charlotte Russes..
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The bakery on Sedgewick and Kingsbridge was Phillip's. The rye bread with black seeds was the best.
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Sal and Doms on Allerton was great....growing up in the 60s we had Sapersteins, which later became Zaro;s...I was not impressed with Zaro;s but Sapersteins had some great Charlette Rousse (i have no idea how thats spelled)
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SAL&DOMS IS STILL ON ALLERTON AVE--JUST BEFORE GUN HILL RD. THEIR COOKIES AND PASTERIES CAN'T BE BEAT. I JUST ORDERED 4 LBS OF COOKIES. THIS MIGHT BE THE START OF THEIR MAIL ORDERS. I'LL BE THE FIRST TO GET THEM IN ST.PETE FLORIDA. CAN'T WAIT.
JOHN |
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DELIGHT BACKERY ON YONKERS AVE SELLS CHARLETTE ROUSSES. 2$ EA. JOHN |
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Oh how i remember the bakery off 175th and University would get the best bagles Horns and loved the salt sticks, The Rey breads were to dye for . Wow what memories This message has been edited. Last edited by: stan156, |
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Zaro's in Parkchester was great when I was growing up.There Cheesecake was the best around at the time.Everything they made was great.I had a girlfriend who used to work there,I would pick her up after work and get anything I wanted for free.WOW that was even better.Zaro's is still there till this day.It's on Huge Grant Circle.But if you want real Cheesecake today,you have to go too Juniours on Flatbush Ave in Brooklyn They are the Best & Expensive.There are still alot of good bakery's in DA BRONX,NOW THAT RULES! GOD BLESS
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I agree that the Bronx had great bakeries the best for the Black and Whites was the bakery on 238th by the train station I can still tastes them I just got back from Albany but never got to the Bronx this time around I miss my Bronx days very much and have nostalgia trips often.
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WHEN WE LIVED IN THE BRONX, MY FATHER WOULD SEND A CAB OVER TO JUNIORS FOR CHEESCAKE...LOL THE CAB SERVICE WAS "NU WAY" |
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Another great Bakery was D&D Bakery on E234th Street near the old Wakefield movie house the pumpernickle bread was to dye for, the apple turnovers not to mention the crumb buns and of course the crelers (not sure of the spelling) my dad would go every Sunday morning and get fresh baked rolls and buns for breakfast. Now I have to settle for an English Muffin "Thomas's" of course.
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Kathleen I know just what your saying. Wow the Black and Whites were the best. the Salt Sticks and everything back there .I grew up on the West side but my sweetheart lived off 223 and Whie Planes Rd . I know the exact Bakery your talking about and wow was it great.
Stan Stan156@cox.net |
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I hope your're right about Sal and Dom's shipping, I brought back 3 lbs to Florida when i was up there last.....
thanks for the note about the charlotte Rousses, I will go to Yonkers Ave and partake.... as for Junior;s , every Xmas since I moved to FL I get a cheesecake shipped (the best), I went to school at LIU right across the street from Junior;s and the food there is great as well.... |
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That was Dana's Bakery. It was amazing how many different types of breads, cakes, pastries, etc. they were able to turn out each day, and all were great. There were also a 'commission bakery' between 175th and 174th. They didn't do the baking, but got their goods from various bakeries. The stuff was just as fresh, but not the variety.
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